About Our Blog
Three friends were sitting around the table of a cafeteria at Michigan State University enjoying their dinner and stressing out about the upcoming finals. One was a food enthusiast and the other is a Gordon Ramsey wanna-be. As they talked about their love for food, the idea of starting a food blog was brought up. Pinch of Salt was created for us to express our love of food but also to bring you the best reviews, recipes, photos and etc. Welcome and hope you enjoy!
Meet The Team
The People Behind the Blog
Lauren Lee
Hot Mess
Senior Editor
I'm good at what I was born to do: Eating everything under the sun & religiously watching cooking shows without knowing how to cook myself #blessed
Jordan Kilgren
Coffee Enthusiast
Writer & Social Media
From when I was a young age, I knew that eating good food and drinking quality coffee had a special place in my heart. It has been a passion since my mother first taught me how to make microwave Mac n Cheese.
Steven Li
Wanna Be Chef
Senior Writer
Since my parents were restaurant owners, I have been surrounded by good food since I was a wee little lad. I've loved cooking ever since I first witnessed my dad work a wok with so much ease and finesse. Since that day, I have strived to cook up a dish that is worthy enough to be roasted by Gordon Ramsey on Twitter.